Waiters and waitresses flit beneath our feet. Flying pigs, nun's bottoms, fish out of water and asparagus hoists distracted us from counting the copious glugs of wine as we excessed our way through a confection of perfection.
gallery
slideshow
Thursday, 10 June 2010
Dinner in the Land of Cockaigne
Celebrated my birthday this year (a good number - 8^2, 4^3 or 2^6, 3 years since the last prime and 3 years till the next) in the Land of Cockaigne courtesy of Trolley Gallery.
Waiters and waitresses flit beneath our feet. Flying pigs, nun's bottoms, fish out of water and asparagus hoists distracted us from counting the copious glugs of wine as we excessed our way through a confection of perfection.
gallery
slideshow
Waiters and waitresses flit beneath our feet. Flying pigs, nun's bottoms, fish out of water and asparagus hoists distracted us from counting the copious glugs of wine as we excessed our way through a confection of perfection.
gallery
slideshow
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